Dontan Farm, Dontan District, Supanburi Province
Dontan farm is an experimental farm for growing safe produces of KC Fresh Co., Ltd. in the green house system applied from Jordan’s farming model along with the implementation of EUREPGAP standard requirements. The main plantation is vegetable like Bok Choi, Pak Choi, Rocket leaf, Green Oak, Red Oak, Green Battavia, Red Battavia, Lemon grass, Holy basil, Sweet basil, Chinese Kale, Hong Kong kale, and etc which these produces are mostly distributed domestically in Thailand's supermarkets.
Importantly, Dontan Farm is originally purposed as an instructive plantation for educating the safe farming system and the development of quality produces in compliance with the requirements of GAP, ThaiGAP, GLOBALG.A.P, and LEAF Marque standards to other farmers, not only the ones who work in cooperation with KC Fresh, but including with any farmers who want to improve their farming practices to reach the standards.
Nowadays, many produces from the farm, such as Lemon grass, Sweet basil, and Holy basil are certified with the measure of EL(Establishment list) which is the special controlling measurement for vegetable farming and packing house that exports the produces to EU.
Community Enterprise group of safe produces named Baan Huaiphra, Dontoom District, Nakhonprathom Province or famous in the name Dontoom Farm
Dontoom farmers group is formed by the coalition of the local people under the name Community Enterprise group of safe produces at Baan Huaiphra, Dontoom District, Nakhonprathom Province. They started their agricultural activity by gathering members of a rural community to help each other cultivating through harvesting. All is under the management system, so the produces have quality, safety, and consistency. Dontoom farm has been certified by the standards of GAP, and ThaiGAP. The packing house of Dontan is also certified with GHP and HACCP.
Apart from being the contract farm who supplies Chinese Morning glory or Ung Choi to KC Fresh the group also supplies other produces such as asparagus, Chinese chives and Coriander Leaves